News

  Image Credit / YouTube  Do you want to know what else you can do with geoduck besides eating it in raw form?  Raw isn’t for everyone—therefore, Chef Andrew Zimmern is back with Fathom and has whipped up a super quick and easy meal that most individuals can enjoy.  This geoduck clam stir fry is an obvious twist on the traditional stir fry. Twists, in an extraordinary way, are what Zimmern is all about. We know him from Bizarre Foods, and the geoduck can definitely be considered bizarre—but it doesn’t taste odd! It tastes sweet and fantastic.  Zimmern’s most recent...

Image Credit / SCMP Cooking Now that Fathom Seafood sells live and fresh geoduck (pronounced gooey-duck) that can be shipped right to your door within 24 hours, it’s time to place your order and learn how to prepare them as meals.  The geoduck, which originates from the Puget Sound area in Washington, is gaining in popularity in America. It has always been a huge hit in some Asian countries, where they consider the geoduck clam a delicacy.  In one of our previous articles, Andrew Zimmern prepares and cleans geoduck.  Are you curious as to what geoduck clam tastes like? It may...

Recently, Fathom Seafood teamed up with Harry Soo to show viewers the incredible process of what goes into harvesting the famous geoduck clam.  Harry Soo is the owner of SlapYoDaddyBBQ and is an award-winning pitmaster—you don’t want to take him on because you probably won’t win. He is not only quite the competitor, but he is also a cooking instructor and social media BBQ influencer.  Follow SlapYoDaddyBBQ on YouTube and Instagram to see what we’re talking about.  You've seen Soo on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. He has won over...

Image Credit: The Spruce / Armando Rafael via The Spruce Eats This delicious Dungeness recipe is the perfect choice for those who love grilling. The wonderful spring weather is here and summer is upon us; grilling is a popular way to prepare Dungeness crab and is even considered a hobby to some.  This isn’t a bland recipe. These ingredients will add a kick to a traditional grilled Dungeness crab meal, and feel free to spice it up even more to taste.  The experts at The Spruce Eats recommend this tip when choosing live crab: “If you are choosing live crabs,...