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Matthew Wei
Featured Fishing Vessell: Taryn Rose

Featured Fishing Vessell: Taryn Rose

This is the Fishing Vessel, Taryn Rose. They fish up and down the Oregon coast bringing in the best and freshest Dungeness Crab. A boat like this can bring 30,000 pounds of crab at a time and that is such a sight to behold! The Captain Stuart Schuttpelv has been a crabber all his life and you can say he's got the sea flowing through his veins. Nothing stops his tough crew of 4 when it comes to getting the daily catch of Dungeness Crab at all hours of day or night. It is Fathom Seafood's cooperation with crews like...

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Jordan Quaglietta
Fun Facts About Cajun Seafood History

Fun Facts About Cajun Seafood History

Anything Cajun has a surprisingly long history--and it doesn’t start here in the United States. Many seafood dishes have been inspired by Cajun spices and traditions.  The term ‘Cajun’ comes from the term ‘Acadian.’ In the early 1600s, a group of people in France migrated from (with high hopes of land and independence), to North America where they inhabited the colony of Acadia. This area is now known as the Canadian Maritime Provinces of New Brunswick, Nova Scotia, and Prince Edward Island. From there, they didn’t exactly migrate...they were exiled due to their resistance to authority--AKA the British Crown, in...

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Jordan Quaglietta
Dungeness Crab For Sale Now at Fathom Seafood

Dungeness Crab For Sale Now at Fathom Seafood

Do you want to try out some of the tasty Dungeness crab recipes we have recommended in previous articles? Or are you a restaurant or business who wants to set up a wholesale account to be able to provide your customers with the most fresh and the best crab selection? Either way, you’re at the right place!  Fathom Seafood, out of Tacoma, Washington, not only allows you to shop at one of two retail stores in Tacoma and Point Ruston (Summer only), but also order live Dungeness crab online to have it shipped to you within 24 hours.  The Dungeness crab...

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Jordan Quaglietta
Culinary Trends Impacting Seafood in 2021

Culinary Trends Impacting Seafood in 2021

Once another year rolls over, it is out with the old and in with the new. What was once popular or trending, advances or modifies, or morphs into something else entirely. Trends happen from year to year and are sometimes hard to keep up with, especially in the areas of technology and fashion. The culinary world has its own set of trends: how food is sourced, how food is made, how it is presented, the restaurant environment, and the customer experience...these are all part of culinary trends.  We want 2020 to be over with and to start brand new and...

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