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Flavorful Deviled Crab Recipe

Flavorful Deviled Crab Recipe

Image Credit: Paul Poplis / Getty Images via The Spruce Eats Spring is the best season to serve deviled eggs, so why not serve deviled crab at your next event? It makes for a succulent and tasty seasonal appetizer that will please everyone. The sauces and spices used in this concoction spice up the traditional “deviled” recipe. It serves as a comfort food when you need it and as a popular, spicy starter when you need to host an event.  Serve this delicious dish in the Dungeness crab’s own shell; and if that’s not your thing for whatever reason, substitute...

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Jordan Quaglietta
Hearty Crab and Quinoa Salad Recipe

Hearty Crab and Quinoa Salad Recipe

Image Credit / Cooking With Cocktail RingsI This crisp and crunchy salad has enough texture and flavor to leave your taste buds wanting more. Some may call this a seasonal salad, but you can mix and match whatever ingredients your stomach desires and you can eat it whenever you’d like––grab the lettuce, quinoa, and the Dungeness crab meat and start incorporating more yummy goodness.  Serve this up as an appetizer to a main meal or dish it out for lunch with a warm buttered croissant on the side. This will most definitely be a plate that people will want to...

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Jordan Quaglietta
Our Simple Dungeness Crab Boil Recipe

Our Simple Dungeness Crab Boil Recipe

Start your 2022 with a satisfying and tasty Dungeness crab boil feast. Grab your friends and family and gather around the backyard with something to sip on while your sustainably caught Fathom Seafood Dungeness crab boils away. The recipe is simple and the best part about a seafood boil is that you can add or omit whichever ingredients you please, making it individualized for your tastebuds.  A crab boil is an easy way to entertain and satisfy dinner guests, as there is not much to it, yet the finished meal presents as if there was a lot involved in the...

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Jordan Quaglietta
How to Tell if Crab Has Gone Bad

How to Tell if Crab Has Gone Bad

If you want crab, you want crab. Whether that be frozen, imitation, or fresh––which by the way, fresh is the best. Maybe you have a leftover crab meal in your fridge or you ordered frozen crab but forgot about it. Perhaps even you ordered live, fresh crab and didn’t end up cooking it until a few days after purchasing it. But...you still want to eat it. You’re hungry and want to hurry up and eat that delicious crab before you become hangry!  How can you tell if your crab has gone bad so you can get on with your meal?...

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