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Jordan Quaglietta
Chinese Celery Geoduck Recipe

Chinese Celery Geoduck Recipe

Image Credit / SCMP Cooking Now that Fathom Seafood sells live and fresh geoduck (pronounced gooey-duck) that can be shipped right to your door within 24 hours, it’s time to place your order and learn how to prepare them as meals.  The geoduck, which originates from the Puget Sound area in Washington, is gaining in popularity in America. It has always been a huge hit in some Asian countries, where they consider the geoduck clam a delicacy.  In one of our previous articles, Andrew Zimmern prepares and cleans geoduck.  Are you curious as to what geoduck clam tastes like? It may...

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Jordan Quaglietta
Harvesting Farm-Raised Geoduck Clams With Harry Soo

Harvesting Farm-Raised Geoduck Clams With Harry Soo

Recently, Fathom Seafood teamed up with Harry Soo to show viewers the incredible process of what goes into harvesting the famous geoduck clam.  Harry Soo is the owner of SlapYoDaddyBBQ and is an award-winning pitmaster—you don’t want to take him on because you probably won’t win. He is not only quite the competitor, but he is also a cooking instructor and social media BBQ influencer.  Follow SlapYoDaddyBBQ on YouTube and Instagram to see what we’re talking about.  You've seen Soo on BBQ Pitmasters, Food Network, Chopped Grill Masters, Smoked, Cutthroat Kitchen, and local TV in California. He has won over...

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Jordan Quaglietta
Grilled Dungeness Crab Recipe With a Kick

Grilled Dungeness Crab Recipe With a Kick

Image Credit: The Spruce / Armando Rafael via The Spruce Eats This delicious Dungeness recipe is the perfect choice for those who love grilling. The wonderful spring weather is here and summer is upon us; grilling is a popular way to prepare Dungeness crab and is even considered a hobby to some.  This isn’t a bland recipe. These ingredients will add a kick to a traditional grilled Dungeness crab meal, and feel free to spice it up even more to taste.  The experts at The Spruce Eats recommend this tip when choosing live crab: “If you are choosing live crabs,...

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Jordan Quaglietta
Fried Korean Geoduck Clam Fritters Recipe

Fried Korean Geoduck Clam Fritters Recipe

Image Credit / Sohn-Mat Delicious geoduck does not have to be eaten raw like sashimi.  Many individuals prefer their seafood cooked, and that is perfectly fine. For those who might enjoy cooked geoduck, we have an incredibly tasty recipe for you!  Sohn Mat is a Korean term that means “taste of your hands.” Much traditional Korean cooking is done sans specific instructions and measurements and more intuitively by how things taste as the recipe is being made.  This geoduck recipe is a blend of different cultures and is a scrumptious treat for all who get to enjoy it.  Ingredients: Body meat...

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